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Sometimes
fat and thin
shots seem like night and day, but in reality, most people commit the
same faults that cause this problem.
The
most common causes of fat and
thin shots are abrupt changes in spine angle, early wrist release, and
trying to hit the ball with your weight on your right side.
Placing
the ball back
in the stance is a temporary solution, but is not the proper solution.
Unless you are hitting pitch or chip shots, the contact point should
not be so close to your right foot (for right handed golfers).
The ball should
always be in the middle of your stance to inside your left foot from
wedge to driver. However, even while putting the ball back in your
stance, if you release the wrist and lose the lag too early, you can
still hit way behind the ball. If you try to hit up on the ball, you
will top it or hit it thin no matter where you place the ball as well.
Keeping
the lower body
quiet is one of the keys to hitting the ball solid and consistently.
If
you can learn how to take most of the lateral movement out of your
swing you will be well on the way to eliminating your fat and thin
shots.
I can
show you how to hit the ball with rotation rather than swaying and
sliding. Weight transfer, and the cocking and uncocking of the wrists
are
results of a proper swing, not the main focus of what to do.
Too many golfers focus on positions and results in
the golf swing. If
you don't have a good understanding of what the golf swing is, how can
you execute it properly?
I
have clearly defined the swing for you in "The True Golf
Swing", and have laid out how to execute it.
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